Creative meals for wherever life takes you!Chef Adam Glick has traveled the world cooking in tiny galley kitchens, in campers, and over campfires. Along the...
From a leading voice of the new generation of young Jewish cooks who are reworking the food of their forebears, this take on the cuisine...
Cyrus Todiwala is known for combining flavours, spices and ingredients in ways no other Indian chef has ever done before. He loves mixing Western dishes...
Sunday Times bestsellerAward-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly....
Savor restaurant-quality ramen at home with super simple, super slurpable recipes for flavor-forward noodle bowlsSteaming, savory ramen is a favorite Japanese dish, but this slurpy...
'I would cook and eat every single dish in it' Sami TamimiDiscover a real taste of Mexico with a modern twist. In Mexico, ‘sobremesa’ –...
‘Packed with everything I love! Such a clever and beautiful book’ Bejamina Ebuehi‘Masterfully captures the art of baking’ @foodbyremi‘Such a joy’ Mark DiaconoEver wondered how...
Taste of Persia is an adventure of discover - not only of a fascinating region, rich with history and variety, but of a wealth of...
'The Book of St John is too witty to be a manifesto, but it is a sturdy invocation of the need for comfort, generosity and...
A celebration of seasonal produce, the Mediterranean way. 'Warm and generous, Meni’s recipes are a celebration of seasonality sprinkled with a bit of nostalgia for...
This beautiful book presents 60 of Claude Monet's original recipes alongside glorious reproductions of his paintings, scenes from his life in Giverny, and stunning photographs...
Prepare and enjoy over 60 recipes from The Unofficial Lord of the Rings Cookbook, inspired by J.R.R Tolkien's epic trilogy.The Unofficial Lord of the Rings...
400 delicious vegetable recipes to cook throughout the year....
Academy Award-winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with...
Noted Pandaren chef Nomi is your guide through the culinary world of Azeroth in this follow-up to World of Warcraft: The Official Cookbook.Journey through Azeroth...
Taking the unique, gobsmackingly delicious `basics' from a world-renowned restaurant to the domestic kitchen, Best Kitchen Basics is a book for those wanting to completely...
Florentine is a collection of recipes and photographs from Tuscany's capital. Emiko Davies draws on her lived experience of traditional Florentine cuisine to share recipes...
Brings together 100 comfort food recipes. This book is all about the dishes that are close to your heart, that put a smile on your...
Sabrina Ghayour's original bestseller is a celebration of the food &, flavours from around the Southern &, Eastern shores of the Mediterranean, with over 100...
Authentic Scandinavian recipes with a modern twist, shot on location in Denmark...
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