This charming volume is a reissue of the legendary mixology guide by Frank Meier, the iconic Jazz Age barman at the Ritz Hotel in Paris....
The healthy eating market continues to thrive, with authors like Joe Wicks seeing recordbreaking sales for accessible healthy eating books. In recent months, however, there...
Conjure up enchanting recipes worthy of legendary witches! Gather 'round your cauldron and summon your culinary senses! The Witch's Cookbook brings you 75 recipes and...
This highly accessible and enjoyable guide is full of practical and fascinating information about how to enjoy whisky. All whisky styles are covered, including (just...
The Art and Craft of Coffee&,nbsp,is a backstage pass into the world of small-batch coffee roasting, bean selection, grinding, and artisan-quality brewing. Kevin Sinnott, the...
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Taste 5,000 years of brewing history as a time-travelling home-brewer rediscovers and re-creates the great beers of the past....
Contemporary Mexican food from Shay Ola, founder of Death by Burrito, one of east London's trendiest eateries....
Reveals a whole new side of Indian food that is fresh, delicious and quick to make at home. This title features recipes for every day...
In this BBC TV tie-in book, bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, tour Asia to find the best authentic recipes....
Spice up your kitchen with over 120 vibrant chilli recipes from around the world....
The Herb and Flower Cookbook is a cookery book with a difference. Here, you can take your cooking to the next level by cultivating aromatic...
Nothing beats a plate of cheese and bread and a glass of wine. In this approachable book, cheese and wine expert and award-winning author Fiona...
Number One Sunday Times Best Seller.The nation's favourite TV chef and cookery author Lorraine Pascale returns with 100 brand new mouth-watering recipes that are wonderfully...
Real Indian food is fresh, simple and packed with flavour. In this title, the author introduces serves up a feast of over 130 delicious recipes...
The 140 original recipes cover everything from accomplished meat and fish main courses, through to many healthy and quick salads and suppers, plus Ottolenghi's famous...
his is the ultimate guide to the perfect cup - whether you are an everyday enthusiast, a bean obsessive or a budding barista. Explore the...
How many times have you gone through the morning counting down the minutes until it's time for lunch and your staple option of a sandwich,...
Effortless entertaining the Scandinavian way. Relaxed celebrations of food and friends, smoergasbords - of which cripsbreads are always a part - are served throughout the...
From the New York Times bestselling author of Cod and Salt, a delectable look at the cultural, historical, and gastronomical layers of one of the...
KNIHY PRE KAŽDÉHO s.r.o