Coco is a one-of-a-kind collection of the new culinary vanguard shaping the cuisine of the twenty-first century.Coco follows the format of Phaidon's successful 10x10 series,...
An addition to the award-winning 1,000 Recipes series, this collection of recipes takes readers on a culinary journey of Spain from Galicia to Madrid to...
Based on recent groundbreaking studies that will change the way parents feed their children,&,nbsp,Allergy-Free Kids&,nbsp,is a revolutionary guide to preventing food allergies. When her...
Nutritional therapist and healthy eating expert Amelia Freer has helped her many celebrity clients, including Sam Smith and James Corden, to dispatch fad diets to...
This is a fun, accessible guide to baking bread. Recipes start with basic techniques, building in depth and detail as the user proceeds through...
Héloise Brion's innate flair for entertaining combines her Franco-American roots to create charming recipes and table settings that foster a warm and convivial atmosphere. In...
With recipes from a raw Thai salad to hearty quesadillas to a vegan chocolate layer cake, this book will speak to everyone who loves delicious,...
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Hit your calorie deficit goals with these delicious, low-calorie meals ready in just 20 minutes!It can feel like there's never enough time to eat well,...
Be transported to the breathtaking locations of Avatar and Avatar The Way of Water with more than 50 delicious recipes inspired by the lush worlds...
What does Ferran Adria eat for dinner? The Family Meal reveals easy-to-follow recipes for the dishes cooked and eaten by the staff at elBulli, the...
An accessible plant-based cookbook from a non-judgmental vegan featuring delicious and easy recipes that will make you feel your bestWhether you're a practicing vegan or...
Practical as well as pretty, these simple, stylish projects really will inspire you to make your life a little easier and a little brighter. Like...
From the winners of the Fortnum &,amp, Mason Drink Book of the Year'Joel Harrison and Neil Ridley explain everything you need to know to appreciate...
Sixty years ago food was in short supply and malnutrition rates were high. Fast forward to the present day, where we have unlimited choices and...
Recreate delicious classic Japanese dishes from the comfort of your home. From crispy katsusando and moreish yakisoba, to snackable onigiri and reviving shoyu ramen, learn...
Fresh off of his #1 New York Times bestseller,Joshua Weissman: An Unapologetic Cookbook, Joshua Weissman is back with a bold and exciting new cookbook that...
TV chef, dragon slayer and bestselling author Levi Roots brings carnival to the kitchen with his hot'n'spicy Caribbean cookbook. After winning over the business minds...
KNIHY PRE KAŽDÉHO s.r.o