Peri-peri chicken, cottage pie, fudgy chocolate brownies – this is diet food with a difference. Top chef Tom Kerridge shows you how to shed the...
--`A manual for living and a declaration of hope' Nigella Lawson'A moving testimonial to the redemptive power of cooking. Generous, honest and uplifting' Diana HenryThere...
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At last pulses are ditching their 70s hippie label and are back in vogue. Pulses are incredibly economical and healthy and, increasingly, people are looking...
The story behind the world's most iconic and revolutionary chef....
Pastry is one of our favourite things to indulge in – the golden crust of a pie, the flaky pastry of the immortal Cornish pasty,...
Roast restaurant is a champion of British cooking and Britain's farmers and producers. Located in the foodie mecca of Borough Market, this award-winning, unique restaurant...
Showing you how to buy economically and efficiently, get the most out of your ingredients, this book helps you to make better choices. It saves...
",Ryan Riley's recipes deliver bold flavour and deep comfort: this is a book that nourishes both body and soul.", - Nigella LawsonWhether you're...
‘Top meals from the Michelin-starred chef who is also a champion athlete.’ – The Times‘Alan’s culinary precision is matched only by his passion and ability...
In The Paris Gourmet , Trish Deseine serves up a definitive guide to French cuisine, divulging her secrets on all aspects of Gallic food and...
Delicious and simple recipes from one of Britain's greatest chefs....
Your Asian Veggie Patch is a comprehensive, beginner-friendly guide to growing and cooking Asian vegetables, herbs and fruits at home. Permaculture gardener Connie Cao guides...
In 2007, Keith Cohen purchased New York’s Orwasher’s Bakery, listed among the top ten bakeries in America. He launched a new line of Artisan Wine...
From renowned bartender and cocktail brain Jeffrey Morganthaler, the first and only technique-driven cocktail handbook....
A colourful and sumptuous celebration of West Indian Creole cooking....
'A delicious and much-needed nudge towards a healthier and more sustainable kitchen' Hugh Fearnley-Whittingstall'More than a recipe book, this is a guide for how to...
The humble frite is an iconic, comfort food that never fails to bring pleasure to your plate. From childhood memories of fish and chips ,...
Well-known for her artistic cake designs, Bets of Magnolia Kitchen is a force to be reckoned with. From humble beginnings, she now runs a sweet...
The book we've all been waiting for: Nadiya's return to her true love, baking!Discover all the delicious and mouth-watering recipes from the BBC2 TV series...