Blending history, monarchy, and gastronomy, Tom Parker Bowles guides the reader on an adventure across royal culinary historyFrom breakfasts, picnic lunches and dinners, to coronations...
More than 140 deliciously simple one-pot recipes from the award-winning neighbourhood butcher, Ginger Pig. ",There's a kind of alchemy to one-pot cooking. A dish may...
The ultimate reference on hearty French charcuterie boards and other savory spreads from FERRANDI Paris. This complete course on charcuterie, which comprises cooked terrines, pâtés,...
An introduction to classic Nigerian home cooking featuring 100 delicious recipes by food explorer, culinary anthropologist, and Nigerian Native of @kitchenbutterfly fame, Ozoz Sokoh. In...
Highclere Castle, known as 'the real Downton Abbey' bustles with activity at the best of times, but it is never more alive than at Christmas....
",A macaron lover and baker would appreciate and exploit what fills its pages. Chapters according to categories of the treats, like the Classics, and Winter...
With playful and funny labelled cans and bottles the Danish brewery Mikkeller has captivated the Danish beer drinkers and introduced a more open and curious...
Make a recipe a few times and it becomes habit. Make it enough and it becomes home. In his much-anticipated new book, Yotam Ottolenghi brings...
A collection of 200 iconic drinks from around the globe, each of which has changed the culture of the cocktail A signature cocktail is a...
'A book to return to again and again and again' Yotam Ottolenghi | Foreword by Samin Nosrat, author of Salt, Fat, Acid, Heat Change the...
On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-to-fork supper club, organic small-holding and...
A classic and inspirational culinary guide to regional French cooking from Britain's master chef....
Award-winning author Petty Pandean-Elliott tells the story of her Indonesian heritage through 150 much-loved and delicious recipes perfect for home cooks everywhere. Comprising more than...
Vibrant vegetarian home-cooking recipes, capturing the essence of the Middle East, from the award-winning author of the best-selling&,nbsp,The Lebanese Kitchen&,nbsp, This glorious celebration of...
From the world of George R. R. Martin's A Song of Ice and Fire comes a collection of 80 delicious recipes inspired by the histories...
The definitive collection of pasta recipes featuring this most iconic and popular Italian ingredient from the experts at the prestigious Silver Spoon Kitchen Pasta is...
A lifetime's worth of expertise from one of the world's finest chefs....
In her much-anticipated follow-up to The New Midwestern Table, Amy writes, ",no one will ever care about the food as much as you and I...
PRE-ORDER THE BRAND NEW COOKBOOK FROM JAMIE OLIVERIn five knockout chapters covering Midweek Meals, Weekend Wins, Trusty Traybakes, Cupboard Love and Perfect Puds, Jamie has...
You don’t need to be a professional baker to decorate like one! Create your own amazing cupcake creations with social media star Rachel Lindsay. With...
KNIHY PRE KAŽDÉHO s.r.o